Mistura 2013 – Peru’s premier food fair – Opens
Mistura, Lima’s showcase culinary event, opened today, for its sixth run.
Articles Written By: Siduith Ferrer
This author has written 226 articles
Lima foodie elite go to avant-garde, performance art extreme
Anyone who reads this blog or our Facebook page knows that we pray at the alter of Peruvian foodie holy man Chef Gastón Acurio. More than any other single mortal, Gastón has spread the gospel of Peru’s intensely diverse, complex and wonderful cuisine to the world.
Machu Picchu is the climax after the Lares Valley Trek
Max Krieger, of Vermont, USA, culminated his small group Lares Valley trek with an early morning arrival to Machu Picchu.
Wild Peruvian root touted for life-extending & libido boosting properties
There’s some media buzz building about yet another re-discovered Peruvian super-food that researchers say is packed with protein, calcium, potassium, and phosphorus, plus a libido booster similar to — if not more powerful than — Maca.
Peru’s iconic scissors dance and Arguedas’ interpretation
When you visit Peru you may very well have the privilege of witnessing the iconic traditional Danza de Tijeras, or scissors dance. This acrobatic spectacle…