Restoration of the Inca terraces at Chinchero nearly complete

Restoration of the Inca terraces at Chinchero nearly complete

[Originally published January 24, 2018] A major restoration of Inca terraces will soon be completed at the archaeological complex of Chinchero, revealing irrigation ducts, agricultural storehouses and retaining walls buried and forgotten over centuries.

The excavation and restoration project, spanning more than 200 linear meters of Inca walls, began in 2013, focusing on Terraces N° 1, 2, 3 and 10 of the Qentepata Sector.

Lead archeologist Félix Vilca said the project is scheduled to conclude sometime in August,  when visitors will be able to explore the fully restored agricultural terraces carved by the Inca into the hillside about 500 years ago.

The work reveals anew about 50 percent of the upper platforms’ retaining walls. They had been buried over the course of centuries under tons of earth and debris discarded during construction of the town of Chinchero above, where private homes and the Chinchero Site Museum currently stand.

The rediscovered enclosures — some small, others quite large — date back to Inca, colonial and early Republic periods.

The Inca perfected their system of agricultural terrace farming, or “andenes”, building their raised fields with irrigation canals  and other hydraulic infrastructure.

During the archaeological excavation of terrace platform N° 1, the researchers restored this Inca stone water channel, 20 centimeters deep and 25 centimeters wide.


At the Eastern end of terrace platform N° 2, the researchers discovered this enclosure, consisting of two square rooms, which they believe served as storehouses for the tubers and grains cultivated and harvested by the Inca.

Extending northward from these ruins is an Inca retaining wall, and at the other end are the remnants of two more enclosures of similar size and configuration.


Lower down on terrace platform N° 3, the researchers noted that the retaining walls were characteristic not of the Inca, but rather were built and maintained during later periods dating back to Spanish Colonial times and Peru’s early Republic-era of the 19th century.

It was at this level that the archaeologists excavated the ruins of this laid stone that formed the floor of a colonial era building.

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Authored by: Rick Vecchio

Rick Vecchio, Fertur’s director of development and marketing, was educated at the New School for Social Research and Columbia Graduate School of Journalism. He worked for Pacifica Radio WBAI and as a daily reporter for newspapers in New Jersey, New York and Massachusetts. Then in 1996, he decided it was time to realize a life-long dream of traveling to Peru. He never went back. While serving as Peru country manager for the South American Explorers from 1997-1999, he fell in love with Fertur's founder, Siduith Ferrer, and they married. Over the next six years, he worked as a correspondent for The Associated Press. Meanwhile, Siduith built the business, which he joined in January 2007. Now he designs custom educational and adventure tour packages for corporate and institutional clients, oversees Fertur’s Internet platform and occasionally leads special trips, always with an eye open for a good story to write about.

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